Walk in Covid testing available in Limerick from Saturday 10th April Email RELATED ARTICLESMORE FROM AUTHOR No vaccines in Limerick yet Print NewsLocal NewsGardai identify human remains found in LimerickBy Editor – May 9, 2013 800 Gardaí across Ireland take on viral dance challenge Twitter TAGSbodyfeaturedGardahuman remainsmissingPolish Previous articleAfter Dark – Riverfest FireworksNext articleThe feelgood factor Editor Facebook Advertisement Man and woman arrested after Gardaí seize cash and suspected drugs worth more than €28,000 WhatsApp The Garda Technical Unit examining the scene where the human remains were found on Tuesday.The Garda Technical Unit examining the scene where the human remains were found on Tuesday.by Andrew Carey [email protected] remains found in undergrowth near a riverside walkway in Limerick earlier this week are believed to be those of a Polish national missing in the city since last year.Sign up for the weekly Limerick Post newsletter Sign Up Mayorstone Gardaí, assisted by the State Pathologist office and technical experts have been able to identify and date the remains to last year and they have been in contact with the man’s family in Poland.Gardaí are continuing their investigation following the discovery of the fragmented remains last week at an area close to the North Circular Road junction with the Condell Road.Council workers clearing rubbish from an area of undergrowth close to the walkway found a human skull shortly after 11am last Tuesday and Gardaí uncovered the rest of the fragmented remains shortly before lunch.Deputy State pathologist Michael Curtis carried out a postmortem after he visited the area of the discovery on Wednesday. A forensic anthropologist also examined the scene.Further Garda technical examinations uncovered clothing and personal items including a mobile phone and an identity card.Gardaí say that they are continuing with their investigation but are now following a definite line of inquiry. Newcastle West Gardaí move Linkedin Shannondoc operating but only by appointment
Wrights Food Group chairman and CEO Peter Wright (centre) with awards host Ashley Roberts and James Fitch, bakery sales manager for UK & Ireland at ReiserSponsor’s comment:“We were impressed by the diversity of the Wrights Business, the pride and effort taken in producing consistent quality products in such a complex business and the commitment to carrying out every task in the right way. The quality of the Wrights team and leadership group is exemplary.”James Fitch, bakery sales manager for UK & Ireland, Reiser Peter Wright, boss of Wrights Food Group, on how the business was honoured to have been named Bakery Manufacturer of the Year at the 2019 Baking Industry Awards.“Being in the final three was an amazing feeling,” says Wrights Food Group chairman and CEO Peter Wright of his business being declared a finalist in the Bakery Manufacturer of the Year category at this year’s Baking Industry Awards.“We were up against two large and well-respected businesses, either of which would have been worthy winners. We’re very proud to have won, and the trophy has taken pride of place in our reception area,” he tells British Baker.Wright suggests what made his business stand out to the category judges was its story, growing from a family pie shop to the diverse food manufacturing operation it is today.He also believes the judges would have been surprised by the vast offering of Wrights Food Group, noting that often people think it still only makes pies.“We have a credible story to tell about our family business, our history and what we’ve built. We’re all very passionate ambassadors of the baking industry and I think that shone through,” he explains. “You’ve got to be passionate and believe in what you do, and everybody at Wrights is very proud of what we’ve achieved.”Wright and his senior team attended the awards and celebrated the win together. He then sent a personal letter to each employee, thanking them for their contribution in helping to achieve the accolade.“It’s down to everybody’s hard work and contribution. I have a responsibility in this company as the head of the business, but I can’t run it without the employees,” he says.To those looking to enter the Baking Industry Awards next year, Wright says be honest with your story. “You must have a credible story to tell. Whether a cake maker, a bread maker, or a pie maker, people are interested in hearing success stories.”He adds that Wrights is proud to inform its customers, and potential customers, that its has been awarded and recognised as one of the front-runners in the industry.Looking to the future, Wrights will aim to grow its business further afield.“We plan to continue geographical growth, diversification into new markets and potential acquisitions of bolt-on companies that share the same passion, drive and desire to succeed as we do,” Wright concludes.“It’s an exciting time.”
Sonnax has entered into a contract to purchase the Ben & Jerry’sDistribution Warehouse in Bellows Falls, VT.Closing for the transactionis scheduled for Oct. 1, 2003. Reconfiguration and renovation will takeapproximately two months after the closing, and they expect to be fullyoperational in December of 2003.All finished goods ready for sale will belocated in the new facility. In addition, the Engineering Department and anew Technical Center for the development of new products will be based inthe new facility. Expansion is expected to add at least seventy-five jobsover the next five years.